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Recipe | Dracula’s Curse Halloween Cocktail

Not for the faint hearted, this cocktail is a devilishly moreish and deceptively strong drink that is perfect for Halloween celebrations. It’s gin based with flavours of sharp, sweet berries and fresh, crisp orange. It…

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Recipe | Dracula’s Curse Halloween Cocktail

Not for the faint hearted, this cocktail is a devilishly moreish and deceptively strong drink that is perfect for Halloween celebrations. It’s gin based with flavours of sharp, sweet berries and fresh, crisp orange. It…

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Recipe | Honey Roasted Fig, Squash & Goats Cheese Autumn Salad

When it comes to seasonal food, Autumn erupts with an abundant feast of rich, hearty produce. The fresh flavours of summer are swapped for those with warmth and depth, and there is notable step change…

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Recipe | Honey Roasted Fig, Squash & Goats Cheese Autumn Salad

When it comes to seasonal food, Autumn erupts with an abundant feast of rich, hearty produce. The fresh flavours of summer are swapped for those with warmth and depth, and there is notable step change…

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Recipe | Summer Rosemary and Grapefruit Frosé

Normally these cocktails are saved for the long summer days in July, but all this glorious sunshine has meant I’m now onto my third batch. Apart from looking utterly dreamy in a coupe, these very…

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Recipe | Summer Rosemary and Grapefruit Frosé

Normally these cocktails are saved for the long summer days in July, but all this glorious sunshine has meant I’m now onto my third batch. Apart from looking utterly dreamy in a coupe, these very…

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Recipe | Peperonata Potatoes and Chorizo

Peperonata stems from sun-drenched southern Italy and involves slowly stewing sweet bell peppers and onions with garlic and herbs. It’s an Italian classic, but one afternoon in the kitchen I threw in some spicy chorizo…

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Recipe | How to Forage & Make Wild Garlic Pesto

If you’ve ever found yourself in a sheltered woodland during sunny April, then you may well have come across a blanket of beady white flowers. The shards of vibrant green leaves peaking through the blooms,…

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Recipe | Easy Rosemary and Lemon Biscuits

Some recipes command a decadent mosaic of layers and textures, whilst others sit snug on one page, simple in method and humble in flavour. These rosemary and lemon biscuits are very much the latter, which…

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Recipe | Easy Rosemary and Lemon Biscuits

Some recipes command a decadent mosaic of layers and textures, whilst others sit snug on one page, simple in method and humble in flavour. These rosemary and lemon biscuits are very much the latter, which…

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Hello, fancy seeing you here!

I’m Jenna! A photographer, stylist and recipe developer constantly seeking and sharing life’s little tonics. Here is where I share delicious, sparkly stories from Somerset, with my rescue dogs in tow.

In short, I’m usually behind a lens, eat a lot and often lose 4G.

Jenna Fifi is where you’ll find everything from indulgent recipes and hotel reviews to skincare recommendations and interiors inspiration. Life natters are complimentary. It’s a varied mix of late-20s souvenirs, the best bits of course, all jumbled together and served with a sprinkling of humour and a slice of the bright side.

This space is made to be rummaged through, and I hope you find something that leaves you full with life lustre, rippling ideas and hungry for cake and beyond.

So pull up a chair, pour yourself a drink and don’t forget to say hello! 😊

Jenna x

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